Mitigation of non-CO2 greenhouse gas emissions in China’s agricultural sector: Policy measures, technology applications, and future perspectives
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Graphical Abstract
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Abstract
Mitigating the emission of non-CO2 greenhouse gases (GHG), particularly methane and nitrous oxide, is crucial owing to their significant potential effects on worsening climate change. This study systematically reviews policy measures and technological advances related to methane and nitrous oxide emissions from China’s agricultural sector, providing insights into the mitigation of non-CO2 GHG. We comprehensively analyzed the emission sources, total amounts, and temporal trends of non-CO2 GHG emissions in China’s agricultural industry. By comparing China’s policies and technologies with key international practices, we identified the current challenges and proposed targeted strategies for reducing non-CO2 GHG emissions in China’s agricultural sector. Despite the integration of non-CO2 GHG mitigation into the national strategic planning, further enhancements are necessary. Key recommendations include: 1) sustained investment in research and development for non-CO2 GHG mitigation; 2) strengthening technology dissemination systems, carbon trading markets, and public investment; 3) improving the institutional environment for non-CO2 GHG mitigation. This study offers critical insights for future policy design and research aimed at reducing non-CO2 GHG emissions and mitigating global warming.
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