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Tracing groundwater nitrogen source in Huai River Basin agro-ecosystem
LIAO Man, MA Teng, ZHENG Qianlin, LIU Yanjun, LUO Fei
2019, 27(5): 665-676. DOI: 10.13930/j.cnki.cjea.180763
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Impact of surface acidification of manure on ammonia emission in animal housing
LIU Juan, BAI Zhaohai, CAO Yubo, ZHANG Nannan, ZHAO Zhanqing, MA Lin
2019, 27(5): 677-685. DOI: 10.13930/j.cnki.cjea.181086
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Available phosphorus status and critical threshold for leaching in greenhouse soils influenced by different fertilizer sources
NIU Junfang, FENG Junxia, ZHANG Xiying
2019, 27(5): 686-693. DOI: 10.13930/j.cnki.cjea.180909
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Evaluation of regional ecological carrying capacity coupling with landscape pattern and ecosystem services
LIU Shiliang, WU Xue, ZHU Jiali, ZHANG Hui, JIA Kejing, ZHAO Shuang
2019, 27(5): 694-704. DOI: 10.13930/j.cnki.cjea.180910
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Nitrogen, phosphorus and potassium cycling and sustainability of rice yield in a winter crop-double cropping rice rotation system
ZHANG Fan
2019, 27(5): 705-716. DOI: 10.13930/j.cnki.cjea.180767
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Effects of nitrogen forms on decomposition and nutrient release of rapeseed straw
LI Xiaowei, HAN Shang, LEI Zhimeng, WU Ji, SHI Zuliang, SUN Zhixiang, LI Min, WANG Hui, TANG Shan, CHENG Wenlong, ZHU Lin
2019, 27(5): 717-725. DOI: 10.13930/j.cnki.cjea.180810
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Applicability of Partial Root-zone Irrigation model to simulate evapotranspiration and transpiration in drip irrigation jujube orchards in southern Xinjiang
ZHENG Ming, ZHAO Jinghua, MA Yingjie, HONG Ming
2019, 27(5): 726-737. DOI: 10.13930/j.cnki.cjea.180984
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Comparison of mineral elements between fruit and vegetative branch leaves of the Chinese winter jujube during the fruit development stage
WANG Yao, DONG Linshui, SONG Aiyun, LIU Jingtao, LU Zhaohua, PENG Ling, ZHANG Mengli
2019, 27(5): 738-746. DOI: 10.13930/j.cnki.cjea.181098
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Physiological adversity resistance of sea rice to salinity stress
WANG Xuming, ZHAO Xiaxia, CHEN Jingyang, XU Jianghuan, ZHOU Bolin, WANG Panpan, MO Su, MO Junjie, XIE Ping, ZHOU Hongkai
2019, 27(5): 747-756. DOI: 10.13930/j.cnki.cjea.180656
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Effect of exogenous ethylene on physiological metabolism of Zea mays seedlings under cadmium stress
LIU Juan, ZHAO Huanrui, LIU Yonghua, WANG Jinghui
2019, 27(5): 757-765. DOI: 10.13930/j.cnki.cjea.180915
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Effect of Penicillium griseofulvum on control of Orobanche aegyptiaca and microorganisms in rhizosphere soils of tomato
CHEN Jie, MA Yongqing, GUO Zhenguo, XUE Quanhong
2019, 27(5): 766-773. DOI: 10.13930/j.cnki.cjea.180903
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Evolution of grassland ecological footprints based on variable structures of farming-pasturing interlocked areas
GAO Yining, ZHAO Mengli, WANG Hongliang, HAO Jinmin, XIONG Mei, ZHAO Tianqi
2019, 27(5): 774-784. DOI: 10.13930/j.cnki.cjea.180900
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Development of a "production-ecology-life" coupling tea garden in a mountain area
LIU Penghu, WANG Yixiang, HUANG Ying, LUO Xuhui, GAO Chengfang, WENG Boqi
2019, 27(5): 785-792. DOI: 10.13930/j.cnki.cjea.180817
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Decoupling and predictive analysis of greenhouse gas emission from animal husbandry in China
WANG Huan, QIAO Juan
2019, 27(5): 793-802. DOI: 10.13930/j.cnki.cjea.180826
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Evaluation and improvement of agricultural land resource utilization efficiency:A case study of Jiangxi Province
HUANG Heping, WANG Zhipeng
2019, 27(5): 803-814. DOI: 10.13930/j.cnki.cjea.180992
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