白莉萍, 周广胜. 小麦对大气C02浓度及温度升高的响应与适应研究进展[J]. 中国生态农业学报(中英文), 2004, 12(4): 23-26.
引用本文: 白莉萍, 周广胜. 小麦对大气C02浓度及温度升高的响应与适应研究进展[J]. 中国生态农业学报(中英文), 2004, 12(4): 23-26.
shu
BAI Li-Ping, ZHOU Guang-Sheng. Responses and adaptations of wheat to elevated C02 concentration and temperatare rise[J]. Chinese Journal of Eco-Agriculture, 2004, 12(4): 23-26.
Citation: BAI Li-Ping, ZHOU Guang-Sheng. Responses and adaptations of wheat to elevated C02 concentration and temperatare rise[J]. Chinese Journal of Eco-Agriculture, 2004, 12(4): 23-26.
shu

小麦对大气C02浓度及温度升高的响应与适应研究进展

Responses and adaptations of wheat to elevated C02 concentration and temperatare rise

    摘要
  • 摘要: 大气CO2浓度及气温升高将影响小麦的生长发育、产量和质量甚至区域作物生产力。阐述了近年小麦对大气c()2浓度和温度升高及其协同作用的响应与适应研究进展，并指出未来研究重点。

     

    Abstract: Elevated C02 concentration and temperature rise will affect the growth and development，yield and quality of wheat，and the regional crop productivity．The recent advances in the responses and adaptations of wheat to elevated CO2 concentration and temperature rise and their interaction are reviewed in this paper，and several research points in future are emphasized．

     

    • HTML全文
    • 参考文献(0)
    • 相关文章
    • 施引文献
  • 资源附件(0)

/

返回文章
返回