彭立新, 束怀瑞, 李德全. 水分胁迫对苹果属植物抗氧化酶活性的影响研究[J]. 中国生态农业学报(中英文), 2004, 12(3): 44-46.
引用本文: 彭立新, 束怀瑞, 李德全. 水分胁迫对苹果属植物抗氧化酶活性的影响研究[J]. 中国生态农业学报(中英文), 2004, 12(3): 44-46.
PENG Li-Xin, SHU Huai-Rui, LI De-Quan. Efects of water stress on the activities of antioxidant enzymes of Malus L.plant[J]. Chinese Journal of Eco-Agriculture, 2004, 12(3): 44-46.
Citation: PENG Li-Xin, SHU Huai-Rui, LI De-Quan. Efects of water stress on the activities of antioxidant enzymes of Malus L.plant[J]. Chinese Journal of Eco-Agriculture, 2004, 12(3): 44-46.

水分胁迫对苹果属植物抗氧化酶活性的影响研究

Efects of water stress on the activities of antioxidant enzymes of Malus L.plant

  • 摘要: 试验研究水分胁迫对3种苹果属植物湖北海棠、西府海棠和新疆海棠根系和叶片抗氧化酶活性的影响结果表明,随水分胁迫的加重,3种海棠抗氧化酶活性逐渐增强,当土壤绝对含水量降至6.5%时,过氧化氢酶(CAT)活性首先达高峰,而超氧化物歧化酶(SOD)活性高峰则出现于土壤绝对含水量为2.8%时,之后2种酶活性逐渐降低,复水后又均有所升高;过氧化物酶(POD)活性高峰出现于土壤绝对含水量为3.2%时,之后逐渐下降,至复水后仍呈下降趋势;丙二醛(MDA)含量随水分胁迫的加重而逐渐增加,当土壤绝对含水量降至1.8%时其含量最高,复水后则呈下降趋势。种间抗氧化能力耐旱型新疆海棠>西府海棠>干旱敏感型湖北海棠。

     

    Abstract: The changes in activities of SOD.CAT.P0D and MDA contents in 1eaves and roots of three different species of Malus L.were studied under the water stress.The results show that the activities of S0D.CAT and POD are gradually increased under the water stress conditions. activity firstly reaches the highest point when the absolute water content of soi1 decreases to 6.5% .but the highest point of SOD activity is at 2.8% .then their activities are decreased with further increasing of water stress.an dare partly recovered by rewatering.rrhe highest point of P0D activity appears when the absolute water content of sol1 declines to 3.2% .declines again with further increase of water stress and stin decreases after rewatering.MDA content is gradually increased un der the water stress conditions,and arrives at the highest point when the absolute water content of soil declines to 1.8% and decreases after rewatering.It is eoncluded that the order of an tioxidization abilities of the species is M .sieverii> M micromalus> M .hupehensis

     

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