丝瓜伤流液对采后榆黄蘑呼吸及贮藏品质的影响研究

Effects of bleeding sap of sponge gourd on the respiration and storage qualities of post-harvest Pleurotus citrinopileatus

  • 摘要: 试验研究丝瓜伤流液对榆黄蘑的保鲜效果结果表明,用丝瓜伤流液作保鲜剂明显抑制榆黄蘑呼吸分解代谢,有效减缓菌盖开裂、褐变和失水。且有棱丝瓜伤流液保鲜效果优干无棱丝瓜伤流液,以75%有棱丝瓜伤流液保鲜效果最佳。

     

    Abstract: The effects of bleeding sap of sponge gourd as a fresh-keeping agent on Pleurotus citrinopileatus are studied.The results show that the bleeding sap of spo nge gourd used as a fresh-keeping agent can effectively weaken the respiratory metabolism and decomposition of Pleurotus citrinopileatus,obviously inhibit the pileus split,browning and loss of water.The fresh-keeping effect of ridged sponge gourd(RSG)bleeding sap is better than that of unridged sponge gourd(USG) bleeding sap.Of all the treatments,75%bleeding sap of ridged spo nge gourd has the best fresh-keeping effect.

     

/

返回文章
返回