太行山前平原区农户采用小麦玉米农艺节水技术意愿影响因素的实证分析

Factors affecting farmers’ willingness to adopt wheat/maize agronomic water-saving technology in the piedmont plain region of Mount Taihang

  • 摘要: 农户是农业节水的主体, 考察太行山前平原区农户采用小麦玉米农艺节水技术意愿的影响因素, 对推广农艺节水技术具有重要意义。本文依据对太行山前平原区的农户调查资料, 运用二项Logit模型, 对农户采用小麦玉米农艺节水技术意愿的影响因素进行了实证研究。结果表明, 种植业收入占家庭总收入比重、水价、信息传播渠道的培训会对农户采用小麦玉米农艺节水技术的意愿有显著正向影响, 水资源短缺程度对农户采用小麦玉米农艺节水技术的意愿有显著负向影响。太行山前平原区小麦玉米农艺节水技术应该重点向种植业收入占家庭总收入比重高、劳动力占家庭总人口比重较高、家庭年均总收入较高、土地经营规模较大、女性户主、户主文化程度较高的农户示范、推广; 研究区农民节水意识淡薄, 急需通过各种途径强化对农民的节水宣传; 应加强引导示范户发挥示范、带动作用; 继续对农户采用节水技术进行扶持, 加大扶持力度; 并应采用培训会等多种渠道传播农艺节水信息。

     

    Abstract: Farmers is the main body of agricultural water-saving. For successful adoption of agronomic water-saving technologies, it is important to learn the factors affecting farmers’ willingness to adopt agricultural water-saving technologies. This paper therefore analyzed the factors affecting farmers’ willingness to adopt wheat/maize agronomic water-saving technologies in the piedmont plain of Mount Taihang using farmer household investigation and Logit model. The study shows that the proportion of crop to gross income of farming households, cost of water, and training significantly positively affect farmers’ willingness. However, the degree of water shortage has a significant negative effect on farmers’ willingness. In the piedmont plain of Mount Taihang, wheat/maize agronomic water-saving technologies should be introduced to households with high proportion of crop to gross household income, high proportion of labor to household population, high annual gross household income, large farmland area, female householder and a householder with high level education. As farmers’ awareness of water-saving is generally weak in the study area, it is necessary to use additional means to promote water-saving technologies to farmers. In order to popularize wheat/maize agronomic water-saving technologies in the piedmont plains of Mount Taihang, demonstration households and the effects of leading households should be emphasized. Government support should also increase, while more effort, such as training, is needed to spread information about agronomic water-saving in the region.

     

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