生物炭对不同种植模式下土壤肥力及胡麻产量和品质的影响

Effect of biochar on soil fertility and yield and quality of oil flax under different cropping patterns

  • 摘要: 生物炭作为一种土壤改良剂, 能够提高土壤肥力和作物产量。为探明生物炭在甘肃省冷凉旱作农业区胡麻生产上应用的潜力与价值, 本文采用田间裂区设计, 基于三年定位试验, 比较分析了不同种植模式(单作胡麻、单作豌豆和胡麻||豌豆间作)与生物炭添加(0、10和20 t·hm−2)对农田土壤肥力状况及胡麻产量和品质的影响。结果表明, 相较于不施生物炭, 生物炭及间作种植模式显著提高了土壤养分含量和土壤综合肥力指数, 其中土壤综合肥力指数提高8.33%~33.33%, 间作配施20 t·hm−2生物炭增幅显著。施用10 t·hm−2生物炭显著提高了不同种植模式下的作物产量、品质及土地当量比; 10 t·hm−2生物炭施用量下, 相较于单作, 间作胡麻和间作豌豆产量分别提高33.95%和11.29%。施用生物炭提高了间作系统胡麻含油率和不饱和脂肪酸(油酸、亚油酸、亚麻酸)含量, 降低了饱和脂肪酸(棕榈酸、硬脂酸)含量。通径分析表明, 土壤pH、碱解氮和速效钾对作物产量的间接影响大于直接影响, 土壤有机质、全氮和速效磷对作物产量的直接影响大于间接影响。综上所述, 连续3年施用生物炭后, 施用20 t·hm−2生物炭处理土壤肥力显著提高, 但作物产量和品质较施用10 t·hm−2生物炭有所降低。因此, 连续多年添加生物炭可以提高土壤肥力, 但过多的生物炭累积会降低作物产量和品质。

     

    Abstract: In the context of agricultural enhancement, biochar serves as an effective soil amendment capable of enhancing soil fertility and augmenting crop yield. To ascertain the efficacy and value of biochar in the cultivation of oil flax within the cool, arid farming region of Gansu Province, a field experiment with a split-plot design was conducted over a three-year period. This study entailed a comparative analysis of the impacts of various planting systems (monoculture of oil flax, monoculture of peas, and an intercropping system of oil flax and peas) alongside differing rates of biochar application (0, 10, and 20 t·hm−2) on the soil's fertility status and the yield and quality of the crops. The findings revealed that the application of biochar, in conjunction with intercropping practices, markedly improved the soil's nutrient content and the composite fertility index, with a notable increase ranging from 27.27% to 34.2% when compared to plots without biochar. Notably, the intercropping system with 20 t·hm−2 of biochar exhibited the most pronounced enhancement. Application of 10 tons per hectare of biochar significantly bolstered soil fertility, crop yield, and quality across diverse planting configurations. Furthermore, this dosage of biochar substantially improved the crop yield, quality, and land equivalent ratio under various cropping systems. At the biochar application rate at10 t·hm−2, compared with monoculture, the yields of flax and pea under intercropping increased by 33.95% and 11.29%, respectively. The increased application of biochar also elevated the oil content and the levels of unsaturated fatty acids (oleic acid, linoleic acid, and linolenic acid) while concurrently reducing the saturation of fatty acids (palmitic acid and stearic acid) in the oil flax grown in intercropping systems. Pathway analysis indicated that soil pH, alkali-hydrolyzed nitrogen, and available potassium exerted a predominantly indirect influence on crop yield, whereas soil organic matter, total nitrogen, and available phosphorus exerted a more direct influence. In conclusion, after three successive years of biochar application, soil fertility was significantly augmented under the 20 t·hm−2 treatment, although crop yield was found to be diminished in comparison to the 10 t·hm−2 treatment.

     

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