微藻在稻田生态系统中的功能开发及应用研究进展

A critical review on functional exploration and application of microalgae in paddy ecosystems

  • 摘要: 现代农业正经历从以产量为核心目标的集约化农业模式向生态农业模式的深刻转型, 微藻在促进生态农业发展中的作用日益受到重视。作为稻田生态系统的重要组成部分, 微藻在水稻生产中的多功能开发已成为农学、生态学、能源与环境科学等多学科的研究热点。本文系统回顾了微藻功能开发及其在水稻生产应用的发展历程, 综述了微藻在稻田生态系统中的功能和作用机理, 剖析了微藻在稻田生态系统中应用面临的机遇和挑战。微藻的功能开发及其在稻田生态系统中的应用研究可分为4个阶段: 1950年以前, 微藻固氮功能的发现与理论垒实; 1951—1980年, 全球大范围的稻田固氮微藻筛选与应用研究; 1981—2000年, 微藻在稻田生态系统的多功能性研究; 2001年至今, 微藻在现代可持续农业中的应用研究。微藻在稻田生态系统中的功能包括4类: 生物肥料与土壤改良、水质净化与食物源、促生长与抗胁迫、生物农药。当前微藻在稻田生态系统中的功能开发与应用具有良好机遇, 包括农业面源污染控制的需求、生态农业发展的需求和稻田碳减排的需求, 但微藻稻田利用复合性影响评估、微藻低成本扩繁与田间应用、稻田微藻定向调控、微藻作用机理解析与功能物质提取等方面还存在一些不足和挑战, 这些方向有望成为该领域未来的研究重点。

     

    Abstract: Modern agriculture is undergoing a profound transformation from an intensive agricultural model with yield as the core goal to an ecological agricultural model, and the role of microalgae in promoting the development of ecological agriculture is increasingly valued. As an important component of paddy ecosystem, the multifunctional development of microalgae in rice production has become a research hotspot in multiple disciplines such as agriculture, ecology, energy and environmental science. This paper systematically reviews the development process of microalgae function and its application in rice production, summarizes the functions and mechanisms of microalgae in paddy ecosystems, and analyzes the opportunities and challenges faced by microalgae application in paddy ecosystems. The functional development of microalgae and their application research in paddy ecosystems can be divided into four stages: before 1950, the discovery and theoretical foundation of microalgae nitrogen fixation function; from 1951 to 1980, global research on screening and application of nitrogen fixing microalgae in paddy fields; from 1981 to 2000, research on the multifunctionality of microalgae in paddy ecosystems; from 2001 to present, research on the application of microalgae in modern sustainable agriculture. The functions of microalgae in paddy ecosystems include four categories: biological fertilizers and soil improvement, water purification and food sources, growth promotion and stress resistance, and biological pesticides. The current functional development and application of microalgae in paddy ecosystems have good opportunities, including the demand for agricultural non-point source pollution control, ecological agriculture development, and carbon reduction in paddies. However, there are still some shortcomings and challenges in the assessment of the composite impact of microalgae utilization in paddies, low-cost propagation and field application of microalgae, targeted regulation of paddy microalgae, analysis of microalgae action mechanisms, and extraction of functional substances. These directions are expected to become the research focus of this field in the future.

     

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