丁梦娇, 黄莺, 李春顺, 宾俊, 李强, 范伟, 张毅, 周冀衡. 植烟土壤中微生物特性及氨化、亚硝化菌分离鉴定与活性研究[J]. 中国生态农业学报(中英文), 2017, 25(10): 1444-1455. DOI: 10.13930/j.cnki.cjea.170169
引用本文: 丁梦娇, 黄莺, 李春顺, 宾俊, 李强, 范伟, 张毅, 周冀衡. 植烟土壤中微生物特性及氨化、亚硝化菌分离鉴定与活性研究[J]. 中国生态农业学报(中英文), 2017, 25(10): 1444-1455. DOI: 10.13930/j.cnki.cjea.170169
ING Mengjiao, HUANG Ying, LI Chunshun, BIN Jun, LI Qiang, FAN Wei, ZHANG Yi, ZHOU Jiheng. Isolation, identification and activity of ammonifiers, nitrosobacteria and microbial characteristics in tobacco-planted soils[J]. Chinese Journal of Eco-Agriculture, 2017, 25(10): 1444-1455. DOI: 10.13930/j.cnki.cjea.170169
Citation: ING Mengjiao, HUANG Ying, LI Chunshun, BIN Jun, LI Qiang, FAN Wei, ZHANG Yi, ZHOU Jiheng. Isolation, identification and activity of ammonifiers, nitrosobacteria and microbial characteristics in tobacco-planted soils[J]. Chinese Journal of Eco-Agriculture, 2017, 25(10): 1444-1455. DOI: 10.13930/j.cnki.cjea.170169

植烟土壤中微生物特性及氨化、亚硝化菌分离鉴定与活性研究

Isolation, identification and activity of ammonifiers, nitrosobacteria and microbial characteristics in tobacco-planted soils

  • 摘要: 针对烤烟生产中施用有机肥后植烟土壤有机态氮素分解速率不易调控的问题,并为配制有机氮分解微生物菌剂提供优良菌株,本研究以化肥、牛粪、玉米秸秆、油枯处理下的烤烟根区土壤为材料,分离筛选出高活性氨化、亚硝化土著菌,并分别测定其对有机氮降解及氨氮分解的效果。结果表明:在烤烟生长旺长期,施用有机肥处理的土壤可培养细菌、真菌、放线菌、氨化菌数量均高于单施化肥处理;在烤烟成熟期,施用有机肥处理,烤烟根区土壤氨化菌、亚硝化菌、真菌、放线菌数量均高于单施化肥。通过各类菌株的土样来源分析,氨化作用强度较高的优势菌株均来源于有机肥处理的土样,植烟土壤施用有机肥较单施化肥能够获得较高活性的氨化细菌。各类菌活性研究显示,短小芽孢杆菌(Bacillus pumilus)、嗜热脂肪地芽孢杆菌(Geobacilluss tearothermophilus)、巨大芽孢菌(B.megaterium)培养液有机氮含量降幅最大,较初始有机氮含量分别降低84.74%、92.74%、79.52%;寡养单胞菌(Stenotrophomonas sp.)兼具有亚硝化作用及硝化作用,培养7 d后,培养液中硝态氮含量增加了0.617 mg·L-1;嗜麦芽寡单胞菌(S.maltophilia)亚硝化作用最强,培养7 d后,培养液中亚硝态氮含量为0.518 mg·L-1。氨化菌培养48 h后有机氮分解速率降低,具有亚硝化及硝化作用的菌株培养到第7 d活性仍处于较高水平。因此,试验分离出的不同功能细菌在配制解氮复合微生物菌剂时需在不同时间加入菌株进行发酵,以获得高活性微生物菌剂。根据分解有机氮、解氨试验及相关文献中各菌株作用功能分析,筛选出纳西杆菌(Naxibacter sp.)、寡养单胞菌、短小芽孢杆菌、嗜热脂肪地芽孢杆菌、同温层芽孢杆菌(B.stratosphericus)、纤维菌(Cellulosimicrobium cellulans)、高地芽孢杆菌(B.altitudinis)和巨大芽孢菌8株高效氮素功能菌株用于有机氮分解微生物菌剂的配制。

     

    Abstract: The rate of organic nitrogen decomposition could be not controlled after organic fertilizer application in tobacco-planted soils. This problem could affect the normal growth and quality of tobacco leaves. In this study, chemical fertilizer, cow manure, maize straw and rapeseed cake were applied to the root-zone soil under tobacco. The study attempted to isolate highly active local ammonifiers and nitrosobacteria, and to determine the effects of the two bacteria types on the decomposition of organic nitrogen and ammonia. The study was to make possible the preparation of a microbial agent for the efficient decomposition of organic nitrogen. The results showed that the numbers of bacteria, fungi, actinomycetes and ammonifiers treated with organic fertilizer were higher than those treated with chemical fertilizer during the vigorous growth period of flue-cured tobacco. The numbers of ammonifiers, nitrosobacteria, fungi and actinomycetes treated with organic fertilizer were higher than those treated with chemical fertilizer in flue-cured tobacco at maturity period. Through analysis of soil samples of various strains, the dominant strains with high ammoniation intensity were all derived from soil samples treated with organic fertilizer. It was shown that soils treated with organic fertilizer had higher active ammonifiers than soils treated only with chemical fertilizer. The results showed that decline in organic nitrogen content was highest in Bacillus pumilus, Geobacillus stearothermophilus and B. megaterium, which was 84.74%, 92.74% and 79.52% lower than that of initial organic nitrogen. Stenotrophomonas sp. had the highest nitrosation and nitrification activity. After 7 days of culturing, nitrate nitrogen content in cultured medium was 0.617 mg·L-1. S. maltophilia had the strongest nitrosation activity. After 7 days of culturing, nitrite content in the cultured medium was 0.518 mg·L-1. Organic nitrogen decomposition activity of ammoniated bacteria decreased after 48 h of culturing. Then the nitrification and nitrification activities were still high 7 days after culturing. Thus the separation of different functions of bacteria in the preparation of nitrogen-containing composite microbial agents should be done at different times by adding fermentation strain to achieve high activity of microbial agents. In this study, eight strains (Naxibacter sp., Stenotrophomonas sp., B. pumilus, G. stearothermophilus, B. stratosphericus, Cellulosimicrobium cellulans, B. altitudinis and B. megaterium) were identified as high-efficiency strains of microbial agents for the decomposition of soil organic nitrogen.

     

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