袁新民, 李晓林, 张福锁, 同延安. 粮田改种蔬菜后土壤剖面硝态氮的动态变化[J]. 中国生态农业学报(中英文), 2000, 8(2): 31-33.
引用本文: 袁新民, 李晓林, 张福锁, 同延安. 粮田改种蔬菜后土壤剖面硝态氮的动态变化[J]. 中国生态农业学报(中英文), 2000, 8(2): 31-33.
Yuan Xin-min, Li Xiao-lin, Zhang Fu-suo, Tong Yan-an. Changes of Nitrate-N Accumulated in soil profile after changing grain crop land into vegetables land[J]. Chinese Journal of Eco-Agriculture, 2000, 8(2): 31-33.
Citation: Yuan Xin-min, Li Xiao-lin, Zhang Fu-suo, Tong Yan-an. Changes of Nitrate-N Accumulated in soil profile after changing grain crop land into vegetables land[J]. Chinese Journal of Eco-Agriculture, 2000, 8(2): 31-33.

粮田改种蔬菜后土壤剖面硝态氮的动态变化

Changes of Nitrate-N Accumulated in soil profile after changing grain crop land into vegetables land

  • 摘要: 对不同种植方式下0~4m土层硝态氮累积状况的比较研究表明,粮田改种蔬菜后NO-3-N被迅速淋洗到2m以下土层;淋洗到下层的NO-3-N 累积量随种菜时间的延长而不断增加;蔬菜地约41%~50%的NO-3-N累积在2~4m土层,粮田约95%NO-3-N累积在0~2m土层,其差异为不同施肥方式、灌水和作物吸收等因素所致。

     

    Abstract: Soil nitrate-N was rapidly leached below 2 meters after changing grain crop land into vegetable land. Because of difference in fertilization, irrigation, plant uptake and so on, about 41%~50% of soil nitrate-N accumulated in a depth of 2~4m layer in vegetable land, and 95% of that was found in 0~2m layer in grain crop land.

     

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