海藻酸钠固定化细菌对毒死蜱的降解特性

Biodegradation characteristics of chlorpyrifos by sodium alginate immobilized bacteria

  • 摘要: 毒死蜱的生产和使用日趋广泛, 由其造成的环境污染和危害不容忽视。微生物是影响有机磷农药在环境中降解的最主要因素, 也被认为是降解有机磷农药最可靠而高效的途径。固定化技术是提高微生物降解农药效率的有效方法之一。本研究以海藻酸钠为载体, 采用注射器滴定法将蜡状芽孢杆菌(Bacillus cereus)HY-1用海藻酸钠溶胶包埋, 研究了反应时间、固定化菌接入量、pH和毒死蜱初始浓度对毒死蜱降解的影响以及固定化菌的重复使用效果。结果表明: 海藻酸钠固定化菌能够高效降解基础培养基中的毒死蜱, 制备固定化小球海藻酸钠溶胶的最适浓度为2.5%(w/v), 小球的平均粒径为3 mm。在培养时间为60 h时, 固定化菌对100 mg·L-1毒死蜱的降解率达到最大。固定化小球接入量为160 g·L-1时, 对100 mg·L-1毒死蜱的降解率最高。固定化菌对毒死蜱的降解有着较宽泛的pH适应范围, 碱性环境更有利于其对毒死蜱的有效降解。当毒死蜱初始浓度为80 mg·L-1和100 mg·L-1时, 固定化菌对毒死蜱的降解率较高, 达90%左右。固定化菌可重复利用降解毒死蜱, 当利用4次后, 固定化小球虽已发生崩解, 但对100 mg·L-1毒死蜱的降解率仍高达47%。因此, 海藻酸钠固定化蜡状芽孢杆菌对水体中毒死蜱的降解率较高, 环境适应性较强, 固定化菌可在毒死蜱污染的净化去毒方面发挥重要作用。?

     

    Abstract: Chlorpyrifos (O,O-diethyl-O-3,5,6-trichloro-2-pyridinyl) phosphorothioate is a broad spectrum of moderately toxic organophosphorus pesticide used as insecticide on a large variety of crops including fruits, vegetables, cotton, corn and wheat. With especially the recent elimination of five highly toxic organophosphorus pesticides, chlorpyrifos has been widely used in China. Consequently, large quantities of wastewater containing chlorpyrifos have been generated from pesticide industry and lot more chlorpyrifos scattered in the depths of soils and waters in the fields. Moreover, various reports have noted that chlorpyrifos have had visible toxicity in mammalians. Therefore the high degree of persistence of chlorpyrifos in the environment and the toxic effects on humans had necessitated removal. Biodegradation has received increasing attention as an efficient and cheap biotechnological approach to cleaning up polluted environments. Several chemicals have been successfully removed from soil and aquatic environments using degrading microbes. Similarly, biodegradation has been the major mechanism for removing chlorpyrifos residues, especially for treatments of discharged wastewater from the processes of chlorpyrifos production. Previous successes in isolating Bacillus cereus strain from chlorpyrifos degradation have augmented scarce literatures on this strain of chlorpyrifos biodegradation. In order to enhance degradation efficiency, B. cereus HY-1 strain was immobilized with sodium alginate using the syringe titration method. Also biodegradation characteristics of chlorpyrifos by immobilized B. cereus strain were further investigated. While the optimal reaction time was obtained, the effects of the various parameters (e.g., amounts of immobilized biomass, pH and chlorpyrifos initial concentration) of biodegradation were studied. The results showed that chlorpyrifos were readily degraded by sodium alginate immobilized B.cereus. The appropriate concentration of sodium alginate was 2.5% (w/v), with an average particle diameter of 3 mm. The appropriate incubation time was 60 h, with maximum degradation rate of 100 mg·L-1 chlorpyrifos. No significant increase was noted in chlorpyrifos degradation rate with increasing reaction time. Chlorpyrifos degradation efficiency was highest when immobilized biomass was 160 g·L-1. Under ensured degradation efficiency condition, immobilized bacteria amount dropped, which also reduced production costs. Immobilized strains were broadly adaptable to a wide range of pH, with more conducive alkaline conditions for chlorpyrifos degradation. Compared with high initial chlorpyrifos concentrations, degradation rates at low initial chlorpyrifos concentrations (80 mg·L-1 and 100 mg·L-1) were higher. Chlorpyrifos degradation rate reached 90% at 100 mg·L-1. But with increasing concentration, chlorpyrifos degradation rate declined. This showed that immobilized bacteria tolerance to chlorpyrifos concentration was within a certain limit. Immobilized bacteria were reusable in chlorpyrifos degradation processes. With repeated use (4 times) of immobilized bacteria, though immobilized bacteria disintegrated, the degradation rate at 100 mg·L-1 of chlorpyrifos was up to 47%. Therefore immobilized strains showed high application values in removing chlorpyrifos residue with wide environmental adaptability ranges.

     

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